Nutritional intake turned out to have an impact that is quite surprising in helping the immune system. We can ensure your immune function better with colorful fruit and vegetable consumption. Plus at least 8 to 10 glasses of water a day. The following List of foods to boost immune system against the disease.
List of foods to boost immune system
Probiotics in yogurt are a healthy bacteria that keep the colon and intestinal tract free from germs. Though probiotics were already available in the form of supplements, a study from the University of Vienna in Austria found that a dose of 7 ounces a day of yogurt as effective in boosting immunity.
Grain oats contain beta glucan fiber, a type of fiber with antimicrobial and antioxidant capabilities as reported a study in Norway. Animals that eat it, tends to compound resistant to influenza, herpes, even anthrax. In humans, increasing immunity, speed wound healing, and can help antibiotics work better.
Garlic contains allicin, the active ingredient that can fight off the infection and bacteria. United Kingdom researchers gave 146 persons garlic extract for 12 weeks. Those who eat garlic, two-thirds less likely to suffer from colds. Other studies show that people are always eating garlic more than six cloves per week, 30% lower colon cancer and 50% lower exposed stomach cancer (stomach).
A lot of selenium contained in oysters, lobster, crab, and scallops, it helps white blood cells produce cytokines, proteins that help get rid of the flu virus from the body. Salmon, mackerel, and herring are rich in omega-3 fats, can reduce inflammation, increase airflow and protect the lungs from colds and respiratory infections.
5. Chicken soup.
The amino acids cysteine, freed from the chicken while cooking, chemicals that resembles the bronchitis drug, acetylcysteine. Salty broth from chicken soup make the mucus in the same way with the cough medicine. Spices are added to the chicken soup, such as garlic and onions, can boost the immune power.
People who drink 5 cups of black tea a day for 2 weeks it has 10 times more interferon (antivirus) in their blood, according to a study at Harvard. The amino acids that are responsible for this immune boosting, L-theanine, many conceived by black and green tea.
Beef contains a lot of zinc. Zinc deficiency can increase the risk of infection. Zinc is vital for the development of white blood cells, cells of the immune system.
8. Sweet potato.
You might not think that skin is a part of your immune system. To remain strong and healthy, your skin needs vitamin A. One of the best ways to get vitamin A is from foods containing beta-carotene such as sweet potatoes.
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